Al Marnich
"The restaurant at Al-Marnich uses ingredients from the surrounding farm, in Val d'Intelvi above Argegno: goat cheeses..."
"The restaurant at Al-Marnich uses ingredients from the surrounding farm, in Val d'Intelvi above Argegno: goat cheeses..."
"Agriturismo Il Talento Nella Quiete also has a restaurant room for the exclusive use of guests who book half-board. At..."
"Let us give you just two examples of our top quality produce. There is the warm milk from the first milking of the day..."
"The restaurant at Agriturismo Giacomino welcomes guests in a warm and authentic atmosphere, where traditional flavors..."
"The in-house restaurant of Tenuta de l'Annunziata, Quercus, is always your best taste choice. Nestled among the..."
"Dining in our Ristoro allows you to savor typical elements of traditional Lariana cuisine with new experimentations..."
"The cuisine offers traditional dishes inspired by the traditions of the lake and the nearby Valtellina, in harmony with..."
"The restaurant at la costa offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally. An..."
"The restaurant is able to accommodate up to 120 people in the large, cozy lounge interior, ideal in winter. In the..."
"Cassinazza's restaurant offers typical cuisine prepared with fresh, seasonal ingredients, often at km zero. An..."
"The Osteria Bio is an organic cuisine restaurant, with 120 seats indoors and 40 outdoors in the remodelled courtyard of..."
"The agriturismo "La Betulla" is easily accessible from the Lakes Highway, Sesto Calende exit towards Luino. Located in..."
"At the Vercana farm, a stone mill grinds chestnuts harvested locally and corn grown on-site: from these flours come..."
"The restaurant at pasque' offers typical vegetarian cuisine prepared with fresh and seasonal ingredients, often at km..."
"In the dining room, stone walls and barrel vaults, tile and wood floors join with a cheerful fireplace to set the mood..."
"The restaurant at La Camilla offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally..."