Agriturismo in Tarantasca with Restaurant

Fior Di Campo is located in Dronero, in the province of Cuneo, and cultivates its own fields to bring fresh harvests to your table.

The Agri Fabi restaurant sits at the heart of the Santo Stefano Estate, just outside Fossano.

Home cooking typical Piedmontese with the use of seasonal produce zero kilometer.

An important place is the crota (cellar) where wines and grappas rest at the right temperature to give the traveler some extra moments of joy. The bread…

We offer typical dishes of traditional Piedmontese cuisine, enriched with a touch of creativity and prepared with genuine ingredients, preferably…

The menu at Cascina Veja's restaurant changes daily according to the harvest from the farm's vegetable garden and greenhouses.

The restaurant at Ciambun offers typical cuisine prepared with fresh, seasonal ingredients, often sourced at zero kilometers.

La Tilia's restaurant offers typical cuisine prepared with fresh and seasonal ingredients, often at km zero.

The Cascina Nuova Farm was born from a passion for horses and the desire to live immersed in nature, far from the city.

In the three rooms, with evocative names, Salone Barolo, Barbaresco and Saletta Salettina Nebbiolo, you can enjoy our Langhe cuisine, rich in flavors…

In Novello, in the typical historical center, lies a place fully dedicated to flavors and scents of our tradition.

Ristorante Verne stands out for its typical Piedmontese cuisine and the use of farm-produced agricultural products.

Restaurant service only by reservation. Catering service for ceremonies (weddings, receptions, confirmations, baptisms, birthday parties, etc.) with…