Agriturismo in Chiusdino with Restaurant, Play Area For Children

In the Sant'Emila farm (50 m from the swimming pool and a few meters from the Noce and Mandorlo and 300 from the Santa Caterina farm where there…

The restaurant at Tenuta Codirosso agriturismo offers typical local, vegetarian, vegan, and gluten-free cuisine prepared with fresh, seasonal ingredients…

Casa Verniano is an old farming village, dating back to 1400. Here you can relive the traditions of Siena from the typical flavors.

To enclose the splendid frame of the Tenuta Il Cicalino, the restaurant is finely restored as a typical Tuscan building with unplaster stone, surrounded…

From grain to plate We don't have a fixed menu because our menu consists of fresh products that we harvest daily from our organic garden, based on seasonality…

It is possible to dine in the large dining room (obtained from the old cow stable), where we bring to the table the taste of Tuscany and ours organic products.

We propose you delicious dinners after the typical old recipes of the Tuscan cookery; you will have the chance to enjoy the unsophisticated but, at the same…

Franco offers a complete menu, from appetizer to dessert, including wine ad libitium, coffee and grappa.

San Ottaviano’s restaurant offers its guests flavors of the estate harvested directly from its gardens, pastures, beehives, fields and olive orchards.

The farm covers about 70 hectares where mostly cereals (wheat, barley and oats) are cultivated, and a good wine produced by traditional methods comes from…

ANTIPASTO DEL PRATONE Salumi Toscani, Formaggi e Ricotta fresca con marmellate e miele, crostini casarecci, verdure in agrodolce PRIMI PIATTI Ravioli al Ragù…

The restaurant at Borgo Campetroso offers typical, vegetarian, gluten-free cuisine prepared with fresh and seasonal ingredients, often from local sources.

Family home cooking prepared almost always with farm products Breakfast and shared dinner with other guests

For the guests of our agriturismo, we are also open for dinner.

Surrounded by the green hills of the Chianti, in a warm relaxed atmosphere.

An exclusive agri-restaurant just for our guests, with typical Tuscan dishes based on organic farm and Tuscan farm produce, cooked by Agrichef Marzia.

Bistrot Stella is located within the Tenuta Quadrifoglio estate.