Tenuta Castel Venezze
Tenuta Castel Venezze is a farmhouse set in a house of the '500, in tubuilt on the ruins of a medieval castle destroyed in 1100 in the battles between Ferrara…
Tenuta Castel Venezze is a farmhouse set in a house of the '500, in tubuilt on the ruins of a medieval castle destroyed in 1100 in the battles between Ferrara…
Agriturismo Le Barbarighe is located in San Martino di Venezze, in the province of Rovigo, in the heart of Polesine.
They cultivate cereals, fruit and honeybees, transforming everything into jams, honey, flours and pasta that you'll find at breakfast or in the farm shop.
The farm and the estate winery is located in a verdant landscape consists of rolling hills and vineyards, rich woods, lakes and ancient rural houses…
In Rovolon, on the northern slopes of the Colli Euganei hills, the Frassanelle estate was a nineteenth-century holding of the Papafava dei Carraresi counts.
In the heart of Polesine, Farmhouse Valgrande is an ideal place for relax and tranquility.
La Buona Terra is an agriturismo in Cervarese Santa Croce. It has an organic farm, green spaces and animals, and the surroundings are quiet.
The rooms at Corte Oliani have been created from an existing building that was once used as housing for those who worked on the family farm.
Located in Padova, just minutes from the city centre, Verdecielo is a family-run agricultural business now in its third generation.
In Padova, the De Poli family has worked the land for generations.
Nestled on the green slopes of the hill, between woods and meadows, Agriturismo Le Mandolare is in an enchanting position: from here you can enjoy a splendid…
If you head out of the historical village of Stellata, along the river bank and follow the “Destra Po” cycle path before the mouth of the Panaro river…
Eight rooms in the Valletta del Silenzio, just minutes from Vicenza's historic center.
Surrounded by a park of over 30,000 square meters, Villa Ghislanzoni is a venetian villa dating from the eighteenth century, in a complex architectural…
Twenty-five hectares just a few kilometers from Vicenza, cultivated organically since 2003.