Biologico Finagliosu
Our dining area is located on the first floor of the premises with a covered veranda with splendid views of the Sardinian sea up to the Asinara Park island.
Our dining area is located on the first floor of the premises with a covered veranda with splendid views of the Sardinian sea up to the Asinara Park island.
The restaurant, being an integral part of the NURE organic company, prepares meals largely using its own organic products supplemented by others from…
The Agriturismo Monte Istulargiu boasts a strategic position, between Valledoria and Castelsardo, on a hill a few minutes from the sea, overlooking the gulf…
Our catering service is dedicated to customers staying in the structure, a few tables to guarantee genuine dishes of our production.
Guests opting for half-board are served dinner after sunset in the same eating area: typical Sardinian dishes accompanied by local Alghero wines.
During your stay you can taste our traditional dishes prepared by Gina.
The dining room, with 50 covers, offers typical Sardinian cuisine dishes including house-produced cured meats, homemade pasta and typical Sardinian desserts.
Restaurant open by bookings only
Often the menu changes based on what the garden offers, seasonal vegetables, or what comes from the farm; you can taste the cured meats, the cheeses…
Our agriturismo is located in the picturesque Mascari Valley, at the foot of the historic Luri Spring, offering breathtaking views, especially at sunset.
The agriturismo 'MONTE ALMA' offers excellent dishes of local cuisine, prepared according to the millenary recipes of the renowned Sardinian culinary tradition.
The restaurant at il germoglio offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally.
Our farm holiday in Alghero was bothanks to the agricultural company with the production of vegetables, olives and fruit, which are processed in the company…
Pentuma's restaurant offers typical cuisine prepared with fresh, seasonal ingredients, often at km zero.
Chef Sebastiano curates the menu, cooking with his family using produce from the farm.
Our cuisine is a blend of tradition and innovation, our dishes are revisited in a modern key, our guest (guest because they are hosted and pampered…
The restaurant at La Tankitta offers traditional cuisine from the territory prepared with fresh, seasonal ingredients, often sourced locally.
The cugumia agriturismo restaurant offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally.
The menu is fixed, a tasting of traditional Sardinian cuisine: no à la carte, no choice course by course.