Chiaraluce Countryhouse
Our half board contemplates 5 courses every evening: Appetizer, s, first and second courses, side dishes and dessert.
Our half board contemplates 5 courses every evening: Appetizer, s, first and second courses, side dishes and dessert.
Our savour delicious cuisine uses only the freshest ingredients from our farm and sorrounding, according to the original meaning of "Agriturismo".
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Cooking with our products enriched by Marilù's delightful creativity. Dining room with 30 seats.
Respect for nature and its rhythms, curiosity towards local gastronomic tradition and solidarity with small artisanal realities guide the style…
Dinner will be served in our restaurant which is located on the first floor of the building.
The main farmhouse, also partially restored, houses the restaurant in its rooms where terracotta floors and exposed wooden beam ceilings dominate.
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