Coradosso
The Coradosso agriturismo is located in the Upper Savio Valley, in the heart of the green Romagnan hills, in the locality of Selvapiana in the municipality…
The Coradosso agriturismo is located in the Upper Savio Valley, in the heart of the green Romagnan hills, in the locality of Selvapiana in the municipality…
At Agriturismo La Valle Dei Conti discover authentic Romagnan cuisine in a rustic and welcoming atmosphere.
The structure, which dates back to the eighteenth century, has been accurately restored maintaining the characteristic architecture and warmth of the past.
In the evocative setting of Bertinoro, nestled among the hills of Emilia-Romagna, the restaurant of agriturismo Fattoria Paradiso welcomes…
The restaurant offers dishes from local tradition prepared with farm products at km 0, or from small local producers, mainly organic.
At the panoramic restaurant of Agriturismo Le Bosche we use local ingredients to offer an authentic taste experience.
The restaurant at Isola di Paolo offers traditional regional cuisine prepared with fresh, seasonal ingredients, often sourced locally.
The restaurant is a former farmhouse with vaulted porch, surrounded by nature, where a warm and inviting atmosphere awaits to welcome you taste…
Appetizers: Many tasty and innovative samples prevalently made with vegetables which are in-season.
The restaurant at Ca' Maggio offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally.
Corte San Ruffillo occupies an 18th-century courtyard nestled in the hills of the Tosco-Romagnolo Apennines, in Dovadola.
We offer you typical dishes from the Romagnola tradition using mainly ingredients from our own crops and our menus will vary according to the seasons.
Our abundant buffet breakfast features jams, bread and cakes freshly baked every morning.
The dining room has been created from the old stables and cellar, with three small stone-walled rooms featuring original wooden beams and wooden furniture…
Lunch from 12:30, Dinner from 19:30. From april to 10th of june, we are open at evening from wednesday to sunday, at noon on saturday and on sunday.
Catering with typical Romagna dishes to pair with our wines: outdoors in the summer, in the room with fireplace or in the heated veranda on winter days.
Tuscan gastronomic tradition has among its fundamental ingredients a wealth of vegetables and legumes, fruits of the land and the passion of growers…
Ca' Montioni is a small hamlet and an ancient patriarchal house in Mercatello sul Metauro, a charming town in the Alto Metauro area, perfectly…
Tuscan cuisine with crostini of various specialities, mushrooms, truffle, bruschetta, tomato and more.
The restaurant at Ca' Ridolfi offers typical local cuisine prepared with fresh and seasonal ingredients, often at km zero.
The restaurant offers products and regional dishes, with fresh pastries, breads, and desserts crescia all homemade.
The restaurant at La Casina offers typical local cuisine prepared with fresh and seasonal ingredients, often at km zero.
The restaurant is open year round, both for sleeping guests as others. We are open for lunch and diner, but reservations are necessary.
Restaurant is open only by reservation with a minimum of 15 people. No à la carte service, not always open.
Eating in our restaurant is a sensory experience that changes with the changing seasons with a particular eye to km0 and those POD and PGI of Romagna.