Agricola Villa Lupara
The restaurant at agricola villa lupara offers typical, vegan, vegetarian, and gluten-free cuisine prepared with fresh, seasonal ingredients, often sourced…
The restaurant at agricola villa lupara offers typical, vegan, vegetarian, and gluten-free cuisine prepared with fresh, seasonal ingredients, often sourced…
At "il Castagno" can taste traditional dishes made with products that we cultive and the good wine of our vineyard.
The restaurant at Sopra il Limoneto offers typical cuisine prepared with fresh and seasonal ingredients, often from km zero.
Typical Neapolitan cuisine
Our cuisine draws from the traditions of our lands as well as our families.
The restaurant at Villa Divina offers traditional local cuisine prepared with fresh, seasonal ingredients, often sourced locally.
The Nicolao family works in the kitchen, bringing to the table the produce they cultivate in the lands surrounding the nineteenth-century residence in Albori.
Our area is situated in a mountainous part of the campania region, whwre the “irpini”,(word derived from latin: hirpus=wolf), combactive people, reigned…
Villa Palmentiello's restaurant offers typical cuisine prepared with fresh and seasonal ingredients, often sourced locally.
Nonno Tobia's restaurant offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally.
The restaurant at masseria la morella offers typical local cuisine prepared with fresh, seasonal ingredients, often sourced at zero kilometers.
The jewel of "La Casa Del Ghiro" is its restaurant.
The restaurant at Il Pettirosso offers typical cuisine prepared with fresh and seasonal ingredients, often at km zero.
The kitchen prepared personally by Mrs. Rosaria, wife of the owner, using largely the products of the company and is inspired by the rediscovery…
The kitchen sources vegetables and produce grown in the farm's own garden, along with oil, eggs, cheeses and meats from the local area.
The Antico Casale restaurant offers typical cuisine prepared with fresh and seasonal ingredients, often at km zero.
Every day we prepare new recipes and fresh foods. We serve our customs dishes made only with organic products.
Kilometer zero Restaurant The definition of KM zero is using and consuming food from the area of production.
Typical Cilento homemade cuisine, full of flavor and delicacies, delicious vegetable appetizers, homemade pasta dishes, fusilli, gnocchi, cavatielli, tasty…
The bellofatto agriturismo restaurant offers typical cuisine prepared with fresh, seasonal ingredients, often at km zero.
On request we can organize light lunches or dinners, with all organic products many of which are produced directly at the Casale Giancesare and then km0.
The restaurant at La Vecchia Torre offers typical cuisine prepared with fresh, seasonal ingredients, often from local sources.
The restaurant at green park offers typical local cuisine prepared with fresh, seasonal ingredients, often sourced at zero kilometers.
The 'Chiusulelle' farmhouse, due to its particular geographic position, serves as a reception for tourists who love nature and history.
Le Querce Farmhouse with typical Campania cuisine is an essentially rural restaurant, which uses numerous genuine products "of the earth" (cultivated…