Coradosso
The Coradosso agriturismo is located in the Upper Savio Valley, in the heart of the green Romagnan hills, in the locality of Selvapiana in the municipality…
The Coradosso agriturismo is located in the Upper Savio Valley, in the heart of the green Romagnan hills, in the locality of Selvapiana in the municipality…
The structure, which dates back to the eighteenth century, has been accurately restored maintaining the characteristic architecture and warmth of the past.
The cuisine offers typical Romagnole dishes in menu or à la carte form, with generous portions.
The restaurant offers dishes from local tradition prepared with farm products at km 0, or from small local producers, mainly organic.
The La Luna restaurant offers typical local cuisine prepared with fresh, seasonal ingredients, often sourced locally.
At Agriturismo La Valle Dei Conti discover authentic Romagnan cuisine in a rustic and welcoming atmosphere.
The Agriturismo 7 Colonne features a spacious dining room and a splendid terrace for hosting large groups (minimum 20 people) on various occasions: birthdays…
The restaurant at Fattoria La Quercia offers traditional local cuisine prepared with fresh, seasonal ingredients, often sourced locally.
In the evocative setting of Bertinoro, nestled among the hills of Emilia-Romagna, the restaurant of agriturismo Fattoria Paradiso welcomes…
The restaurant at Isola di Paolo offers traditional regional cuisine prepared with fresh, seasonal ingredients, often sourced locally.
At the panoramic restaurant of Agriturismo Le Bosche we use local ingredients to offer an authentic taste experience.
We decided to select fresh and genuine products: raw materials such as flour, oil, meats, wines and beers are produced in the land of our farm…
Appetizers: Many tasty and innovative samples prevalently made with vegetables which are in-season.
Tuscan gastronomic tradition has among its fundamental ingredients a wealth of vegetables and legumes, fruits of the land and the passion of growers…
The restaurant at Ca' Maggio offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally.
Country House Relais Castello Della Pieve - Restaurant Description In the heart of Alpe della Luna, where Marche, Tuscany and Umbria meet, the restaurant…
The dining room has been created from the old stables and cellar, with three small stone-walled rooms featuring original wooden beams and wooden furniture…
La Pecora Nera's kitchen blends Romagna and Sardinian recipes, with a menu that changes seasonally according to the farm's produce.
The restaurant of agricola casentinese offers typical cuisine prepared with fresh and seasonal ingredients, often at km zero.
The dishes served in the small restaurant of the farmhouse are strongly linked to the local tradition and are prepared using mainly ingredients coming from…
Tuscan cuisine with crostini of various specialities, mushrooms, truffle, bruschetta, tomato and more.
The restaurant is a former farmhouse with vaulted porch, surrounded by nature, where a warm and inviting atmosphere awaits to welcome you taste…
The farm house offer on request a menù of tipical food and wines tasting.
Ca' Montioni is a small hamlet and an ancient patriarchal house in Mercatello sul Metauro, a charming town in the Alto Metauro area, perfectly…
Our agritourism is located in the beautiful countryside just a few kilometres from Cesena. Both Cervia and Milano Marittima can be reached in a few minutes.