La Lepre Bianca
The restaurant offers, upon reservation, cooked with organic products.
The restaurant offers, upon reservation, cooked with organic products.
The garzolè restaurant offers typical cuisine prepared with fresh and seasonal ingredients, often sourced locally.
The kitchen, upon reservation, offers revisited traditional dishes, made mainly with organic products from the farm or other local producers, respecting…
Welcome to the restaurant of Agriturismo I Salici, where traditional Emilian cuisine meets the genuine hospitality of the Boschi family.
La Baccelliera's restaurant offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally.
The farm serves traditional cuisine revisited Bologna and Modena, but without sacrificing taste and wealth.
The restaurant at Fattoria Corte Roeli offers traditional local cuisine prepared with fresh, seasonal ingredients, often sourced locally.
The restaurant at Il Cucco offers traditional local cuisine prepared with fresh, seasonal ingredients, often sourced locally.
The restaurant at Aggazzotti offers traditional regional cuisine prepared with fresh, seasonal ingredients, often sourced locally.
The restaurant at fattoria l'alpenice offers traditional local cuisine prepared with fresh and seasonal ingredients, often at zero kilometers.
The kitchen at Acetaia La Vedetta is built around Aceto Balsamico di Modena IGP produced in-house, aged in the family's barrels since acquiring the estate…
The restaurant at corte d'aibo offers typical cuisine prepared with fresh and seasonal ingredients, often at zero kilometers.
The kitchen offers dishes of the typical products of the culinary culture of the region as sweet Montagnana ham, vegetables and rice.
Guardastelle's restaurant offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally at km zero.
The restaurant of Agriturismo Ca ‘Nova del Tenente is based on typical local raw materials, while respecting their seasonal products processed in accordance…
Thanks to a careful and accurate restoration of the old barn, our restaurant can comfortably welcome 60 people: a room on the ground floor and an attic room…
The restaurant at Corte Oliani offers typical, vegetarian cuisine prepared with fresh, seasonal ingredients, often at km zero.
Surrounded by greenery amidst the ancient and historic rural courtyards of the Bolognese plains, just 12 km from the centre of Bologna and 10 km from…
Family-run farmhouse where hospitality and courtesy are a must.
On the Farm, guests are able to savour everything we produce, from dishes using PDO traditional Modena balsamic vinegar to extra virgin olive oil, from…
The eating house 'La Cucina della Casa di Mezzo', with a large dining-room, open to our guests and to the public, offers local products from the Rio Verde…
Situated in a strategic location, San Giuliano offers many leisure possibilities.
During the months of July and August, three days a week, we host dinners for our guests with home-cooked menus served in the garden with centuries-old…
The menu proposed by the agriturismo is linked to the traditions of Veneto cuisine revisited in a modern key by competent and attentive staff.
We are not offering a full restaurant service.