Agriturismo in Colline Metallifere with Free Wi-Fi, Restaurant

The restaurant at Borgo Campetroso offers typical, vegetarian, gluten-free cuisine prepared with fresh and seasonal ingredients, often from local sources.

San Ottaviano’s restaurant offers its guests flavors of the estate harvested directly from its gardens, pastures, beehives, fields and olive orchards.

The restaurant at Aia Leccioni offers typical, vegetarian cuisine prepared with fresh, seasonal ingredients, often at zero kilometer distance.

The farm covers about 70 hectares where mostly cereals (wheat, barley and oats) are cultivated, and a good wine produced by traditional methods comes from…

From grain to plate We don't have a fixed menu because our menu consists of fresh products that we harvest daily from our organic garden, based on seasonality…

In the Sant'Emila farm (50 m from the swimming pool and a few meters from the Noce and Mandorlo and 300 from the Santa Caterina farm where there…

ANTIPASTO DEL PRATONE Salumi Toscani, Formaggi e Ricotta fresca con marmellate e miele, crostini casarecci, verdure in agrodolce PRIMI PIATTI Ravioli al Ragù…

For the guests of our agriturismo, we are also open for dinner.

To enclose the splendid frame of the Tenuta Il Cicalino, the restaurant is finely restored as a typical Tuscan building with unplaster stone, surrounded…

We propose you delicious dinners after the typical old recipes of the Tuscan cookery; you will have the chance to enjoy the unsophisticated but, at the same…

La Landuccia's restaurant offers typical cuisine prepared with fresh and seasonal ingredients, often km zero.

The restaurant at Tenuta Codirosso agriturismo offers typical local, vegetarian, vegan, and gluten-free cuisine prepared with fresh, seasonal ingredients…

Incanto del Fiume's restaurant offers typical local cuisine prepared with fresh, seasonal ingredients, often sourced locally.

Pian delle More is a hamlet in the woods of Sassetta (Livorno, Tuscany) composed of 3 small houses with 8 charming apartments ideal for holidays as a couple…

The restaurant is also open to outside guests, we offer traditional Tuscan dishes using products from our garden and local produce.

Welcome to "La Foresteria" La Fontanella Farm House's Restaurant... where we've chosen to offer our guest a typical local menù, using high quality ingredients…

The philosophy that guides our table is simple: to enhance the raw ingredients without overpowering them.

At our agriturismo Bellaria you will discover the typical dishes of Tuscan tradition.

It is possible to dine in the large dining room (obtained from the old cow stable), where we bring to the table the taste of Tuscany and ours organic products.

The restaurant at resort la siégià proposes typical cuisine prepared with fresh and seasonal ingredients, often at km zero.

Bread is made from sourdough starter and baked fresh every day, along with crispy breadsticks.

The restaurant at Podere Casetta offers traditional local cuisine prepared with fresh and seasonal ingredients, often sourced locally.

The restaurant at acquaviva proposes typical cuisine prepared with fresh and seasonal ingredients, often at zero km. An authentic gastronomic experience…

They call it a restaurant, but it remains a family-run agritourism: Sara and Paolo are in the kitchen.

At Venturina Terme, the kitchen benefits from the expertise of a chef who has spent years reviving forgotten Tuscan recipes.