Le Bosche
At the panoramic restaurant of Agriturismo Le Bosche we use local ingredients to offer an authentic taste experience.
At the panoramic restaurant of Agriturismo Le Bosche we use local ingredients to offer an authentic taste experience.
Appetizers: Many tasty and innovative samples prevalently made with vegetables which are in-season.
The restaurant at Ca' Maggio offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally.
The Coradosso agriturismo is located in the Upper Savio Valley, in the heart of the green Romagnan hills, in the locality of Selvapiana in the municipality…
La Pecora Nera's kitchen blends Romagna and Sardinian recipes, with a menu that changes seasonally according to the farm's produce.
Typical country restaurant, summer venue, with a view over the family vineyards.
The kitchen of agriturism is based entirely on home made products directly offering our campaign.
The cuisine is the pride and joy of the Staccoli family, who personally takes care of the dishes and offers all the tastes and traditions of our region Romagna.
The dining room has been created from the old stables and cellar, with three small stone-walled rooms featuring original wooden beams and wooden furniture…
The restaurant at I Muretti offers typical local cuisine prepared with fresh, seasonal ingredients, often sourced locally.
TASTING MENU 1* MEAT PROPOSAL: €38.00 PER PERSON ENROLL OF STARTERS: MALLARD CUTTING BOARD Local cold cuts and cheeses accompanied by homemade jams MIXED…
At Agriturismo La Valle Dei Conti discover authentic Romagnan cuisine in a rustic and welcoming atmosphere.
A beautiful structure surrounded by greenery, look the details of Sant Angiolino
The restaurant offers products and regional dishes, with fresh pastries, breads, and desserts crescia all homemade.
We decided to select fresh and genuine products: raw materials such as flour, oil, meats, wines and beers are produced in the land of our farm…
The vegetable garden is just steps away from your table: from there arrive vegetables, cereals and legumes cultivated naturally, along with fresh eggs.
The restaurant of Locanda Belvedere is adjacent to the guest rooms, surrounded by an olive grove that descends across the hills between Saludecio and the sea…
Nuova Era sprawls across 74 hectares at an altitude of one thousand meters, on the edges of the Parco delle Foreste Casentinesi.
The structure, which dates back to the eighteenth century, has been accurately restored maintaining the characteristic architecture and warmth of the past.
The restaurant is a former farmhouse with vaulted porch, surrounded by nature, where a warm and inviting atmosphere awaits to welcome you taste…
The restaurant is open year round, both for sleeping guests as others. We are open for lunch and diner, but reservations are necessary.
The restaurant offers dishes from local tradition prepared with farm products at km 0, or from small local producers, mainly organic.
Restaurant is open only by reservation with a minimum of 15 people. No à la carte service, not always open.
Tuscan cuisine with crostini of various specialities, mushrooms, truffle, bruschetta, tomato and more.
In our small restaurant, we serve the dishes that have always distinguished the cuisine of our territory.