Agriturismo in Vernasca with Restaurant

Wake up to the aroma of homemade cakes, immersed in the authentic countryside—just minutes away from the Castles of the Duchy, thermal spas, and premium…

The service is offered in a perfect family style, in the dining room, made in the old stable of the complex.

Our restaurant, 100/110 seats. is suitable for wedding ceremonies, confirmations, communions, baptisms and birthday parties.

The restaurant at arte contadina offers traditional local cuisine prepared with fresh, seasonal ingredients, often at km zero.

The cuisine is typical of Piacenza, rich flavors and aromas which combine the excellent wines of the area, for the preparation of many dishes, and canned…

Welcome to the restaurant of Agriturismo Il Tondino, where Parmesan culinary tradition meets the authenticity of the Emilian countryside.

Family recipes in the kitchen—the traditional dishes of Piacenza, prepared without fuss.

Agriturismo del Conte features eight rooms with private bathrooms carved out from the stone houses of Rocchetta, in Morfasso.

The restaurant of Neverland offers typical cuisine prepared with fresh and seasonal ingredients, often at km zero.

Products come directly from the farm's fields, all organic. The kitchen follows family recipes passed down through generations.

The restaurant at La Collina Del Sole offers typical local cuisine prepared with fresh, seasonal ingredients, often sourced locally.

Piacenza cuisine, pure and simple. Chisolini, aged cured meats, tortelli, pissarei e fasò: everything made by hand, just as it was prepared in these homes…

Traditional Piacenza cuisine, revisited. The table is graced with produce from the farm itself, or at least from the surrounding countryside.

Breakfast is served in your room: homemade cakes and local products. In the evening, grilled dishes and simple fare.

The restaurant, created by the old barn, has maintained a traditional furniture made from stone, wood and articles of peasant culture, creating a peaceful…

The restaurant opens only by reservation, with the kitchen managed by the owners and Marinella Cavalli.

Home-style and local cuisine, with products and dishes of our exclusive production, strictly following the old peasant tradition of the Tuscan-Emilian…

Only for guests staying at Tolasudolsa R&B, it will be possible to have dinner or lunch by prior agreement with at least 1 working day notice before check-in…

Ca' Cigolara's restaurant was born in 2014 alongside the rest of the structure, when its owners left Milan for the Parma Apennines.

The restaurant at Terra Antica offers typical vegan, vegetarian and gluten-free cuisine prepared with fresh, seasonal ingredients, often from local sources.

The restaurant at Bassanine is located adjacent to the farmhouse, just a few minutes from the Castelvetro Piacentino motorway exit.

The restaurant at Casa delle Erbe offers typical vegetarian cuisine prepared with fresh, seasonal ingredients, often from local sources.

The restaurant at Il Salice offers typical cuisine, gluten-free prepared with fresh and seasonal ingredients, often at km zero. The restaurant has 40 covers.

In our kitchen we prepare typical mountain recipes from the area such as tortelli, pasta, wild boar, cacciatore, mushrooms, cured meats and fruit tarts, using…

The restaurant at cà del lupo offers typical local cuisine prepared with fresh, seasonal ingredients, often sourced locally.