Garzolè
The garzolè restaurant offers typical cuisine prepared with fresh and seasonal ingredients, often sourced locally.
The garzolè restaurant offers typical cuisine prepared with fresh and seasonal ingredients, often sourced locally.
La Baccelliera's restaurant offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally.
In our dining rooms, the ancient architecture is authentic, original, preserved in every detail, to bear witness to the skill and diligence of artists from…
The farm serves traditional cuisine revisited Bologna and Modena, but without sacrificing taste and wealth.
The restaurant at Aggazzotti offers traditional regional cuisine prepared with fresh, seasonal ingredients, often sourced locally.
The restaurant offers, upon reservation, cooked with organic products.
The kitchen at Acetaia La Vedetta is built around Aceto Balsamico di Modena IGP produced in-house, aged in the family's barrels since acquiring the estate…
The kitchen, upon reservation, offers revisited traditional dishes, made mainly with organic products from the farm or other local producers, respecting…
The restaurant at fattoria l'alpenice offers traditional local cuisine prepared with fresh and seasonal ingredients, often at zero kilometers.
The restaurant at Pra' Rosso offers typical cuisine prepared with fresh, seasonal ingredients, often locally sourced.
The restaurant at corte d'aibo offers typical cuisine prepared with fresh and seasonal ingredients, often at zero kilometers.
On the Farm, guests are able to savour everything we produce, from dishes using PDO traditional Modena balsamic vinegar to extra virgin olive oil, from…
Aquila Nera's restaurant offers typical local cuisine prepared with fresh, seasonal ingredients, often sourced locally.
Il Bove's restaurant offers traditional local cuisine prepared with fresh, seasonal ingredients, often from local sources.
The restaurant of Agriturismo Ca ‘Nova del Tenente is based on typical local raw materials, while respecting their seasonal products processed in accordance…
The restaurant at Pianderna Agriwellness offers traditional regional cuisine prepared with fresh, seasonal ingredients, often sourced locally.
The restaurant at Casa Fonsi offers typical cuisine prepared with fresh, seasonal ingredients, often from local sources.
The restaurant of borgo delle vigne offers typical cuisine prepared with fresh, seasonal ingredients, often at km zero.
Guardastelle's restaurant offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally at km zero.
The restaurant at Fattoria Quercia offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally.
The corte gardinala restaurant offers typical cuisine prepared with fresh and seasonal ingredients, often at zero kilometers.
Ca' Rastelli Agriturismo Description In the heart of the Modenese Apennines, among the evocative Sassi di Rocca Malatina, stands Ca' Rastelli: an oasis…
We are not offering a full restaurant service.
Menu from £15 per person includes: 1 first course, 1 second course with side dish, dessert, coffee (beverages excluded) First courses to choose from: risotto…
The eating house 'La Cucina della Casa di Mezzo', with a large dining-room, open to our guests and to the public, offers local products from the Rio Verde…