Agriturismo in Carpegna with Restaurant, Free Guest Parking

The dining room has been created from the old stables and cellar, with three small stone-walled rooms featuring original wooden beams and wooden furniture…

The dishes served in the small restaurant of the farmhouse are strongly linked to the local tradition and are prepared using mainly ingredients coming from…

A beautiful structure surrounded by greenery, look the details of Sant Angiolino

Country House Relais Castello Della Pieve - Restaurant Description In the heart of Alpe della Luna, where Marche, Tuscany and Umbria meet, the restaurant…

Ca' Montioni is a small hamlet and an ancient patriarchal house in Mercatello sul Metauro, a charming town in the Alto Metauro area, perfectly…

In Rosciano di Sant'Agata Feltria, this charming restaurant was born sixteen years ago from the same vision as the agricultural estate: homemade bread…

The restaurant at Ca' Maggio offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally.

Appetizers: Many tasty and innovative samples prevalently made with vegetables which are in-season.

The restaurant offers products and regional dishes, with fresh pastries, breads, and desserts crescia all homemade.

Ca' Poggio sits on a hilltop 2 km from Sogliano al Rubicone, where Mirco and Angela manage 18 hectares of badlands, woodlands, and fields cultivated with…

Typical country restaurant, summer venue, with a view over the family vineyards.

The restaurant is open year round, both for sleeping guests as others. We are open for lunch and diner, but reservations are necessary.

The cuisine is the pride and joy of the Staccoli family, who personally takes care of the dishes and offers all the tastes and traditions of our region Romagna.

Il Pagliaio stands on the Monte Finocchio pass at 600 metres, between Sarsina and Ranchio.

Restaurant is open only by reservation with a minimum of 15 people. No à la carte service, not always open.

The Coradosso agriturismo is located in the Upper Savio Valley, in the heart of the green Romagnan hills, in the locality of Selvapiana in the municipality…

The kitchen of agriturism is based entirely on home made products directly offering our campaign.

At the panoramic restaurant of Agriturismo Le Bosche we use local ingredients to offer an authentic taste experience.

The restaurant at I Muretti offers typical local cuisine prepared with fresh, seasonal ingredients, often sourced locally.

The Il Mio Casale restaurant offers typical cuisine prepared with fresh, seasonal ingredients, often sourced at km zero.

La Pecora Nera's kitchen blends Romagna and Sardinian recipes, with a menu that changes seasonally according to the farm's produce.

Family-run organic agritourism nestled in the hills of Fermignano, just a few kilometers from Urbino.

Step by step Agri Rio has developed genuine and quality catering, carefully crafted in every detail.

In our small restaurant, we serve the dishes that have always distinguished the cuisine of our territory.

The restaurant of Locanda Belvedere is adjacent to the guest rooms, surrounded by an olive grove that descends across the hills between Saludecio and the sea…