Il Trappeto
Breakfast and dinner buffet service is provided with a traditional menu based on typical local products.
Breakfast and dinner buffet service is provided with a traditional menu based on typical local products.
The restaurant at Tenuta La Baronessa offers traditional local cuisine prepared with fresh, seasonal ingredients, often at zero kilometers.
The restaurant at vivinatura offers typical cuisine prepared with fresh and seasonal ingredients, often sourced locally.
The Kitchen impeccably curated will offer typical dishes of Puglia prepared with our company's products (vegetables, fruits, olive oil, honey and jams)…
Guests of the agriturismo will be able to immerse themselves in the flavors of the sea, scents of the earth and fragrances of wine, assured of the quality…
AT THE TABLE! with our products! From September to May our guests will also have the opportunity to book lunch or dinner featuring the typical home cuisine…
Luciana will welcome you with pleasure at the Masseria's restaurant for you to enjoy the excellent Danilo's cuisine.
The Masseria Galatea Agriturismo’s restaurant offers Apulian tradition flavors with always fresh ingredients, proposed in a menu of the day that changes…
The menu changes with the seasons and features what comes from the vegetable garden and local small producers: extra virgin olive oil, vegetables, cheeses…
Our kitchen is simple, genuine, quality, according to our philosophy.
Located on the ground floor, where the reception and welcome areas develop, the restaurant of agriturismo Il Megalite takes you to the discovery…
Tradition and authenticity. This is what you'll find at Masseria Rifisa.
The restaurant at tenuta caradonna offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally.
The tenuta sant'emiliano restaurant offers typical cuisine prepared with fresh and seasonal ingredients, often at km zero.
Our restaurant offers guests of the agriturismo the opportunity to participate in tasting dinners using products from our company or nearby companies entirely…
Strong point of the company is the typical Salento cuisine and the production of oil. For the preparation of the dishes we use vegetables produced…
The restaurant at lu casale proposes a typical cuisine prepared with fresh and seasonal ingredients, often at km zero.
The restaurant at La Fattoria, Otranto offers traditional local cuisine prepared with fresh and seasonal ingredients, often km zero.
It is in our small family-run restaurant that ancient flavors and knowledge come together; it is here that the fruit of the slow passage of seasons meets…
Tradition and Salento innovation in the kitchen, within an ancient oil mill, accompanied by a relaxing family atmosphere.
Our restaurant is a simple and familiar environment, with a few tables to ensure guests relax and enjoy the meal in peace.
The Villa Conca Marco Restaurant, family - run, use simple, wholesome ingredients grown on the farm, sea food from the Region, served with pure Farm olive…